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Sunday, May 5, 2019

Mother's Day approaches and the oven is hot!

Ah, this is the sixth annual Mother's Day Tea that I have hosted.  Every year I swear this is the last one and every year it gets bigger.  These are the tea cups from 2015.  You may not believe this, but they are hand washed and dried and not a single one has been broken!  The first thing you do when you come in (Well, after you pay, of course or check in at the door.) is to choose your cup and take it to wherever you choose to set.  I will be busy in the kitchen.  You will receive a teapot full of tea and that will be kept full.  Then you will find clotted cream and lemon curd delivered to go along with your first course of cheese scones and apple scones.  It is downhill from there!


Your next course will be Cream of Carrot Soup and Vegetable Quiche!  Then move right along to Cucumber sandwiches with the crust trimmed off.  Smoked Salmon Rounds,  Chicken Salad Pofiterols, Ham Salad on crackers.  More tea.


Here are a few of former guests, two of which are no longer with us.  They will be missed.

Then we come to dessert.  Not sure what we are having just yet, but pretty sure Lemon Bars will show up along with Chocolate Beet cupcakes, fruit and lots of other little morsels to pop into your mouth.  And more tea.

If you are missing my tea this year, there will be another on the day before Mothers Day next year.  You might want to get your reservation in early because, trust me, it fills up fast.  I think I have 2 spots left this year.  Course if you are not there we will miss you!
Mr. Jerome Drupiewski will be playing the violin to set the mood.  I think Marilyn,  another violinist, will accompany him this year!

Wish you were here!



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